- 1 scoop of Ewyn Vanilla Whey Protein
- 1 cup Black Chai Tea
- 1 shot of Espresso
- 1 Tbsp MCT oil
- Brew 1 cup of your favourite chai tea and set aside. (brewing tip: you want hot, not boiled water for this tea.)
- Next brew a shot of Espresso and add 1 oz of warm water and MCT oil.
- Blend for 20-30 seconds.
- Add tea, Ewyn Vanilla Whey and blend again for 20 seconds.
Makes 1 Serving