Ingredients:
4oz steamed shrimp OR 4oz broiled salmon fillet
1 cup baby spinach or mixed greens
¼ cup diced cucumber
½ cup cooked brown rice
½ cup sliced strawberries
2 tbsp balsamic vinegar
1 tsp extra virgin olive oil
1 tbsp slivered almonds
Directions:
Toss spinach, cucumber, rice, olive oil and balsamic vinegar in a bowl. Fold in strawberries. Top with shrimp or salmon and enjoy!
Makes 1 serving.